Date(s) - 03/07/16
11:30 pm - 2:30 am
Join us for a special beer pairing dinner featuring Rogue Ales.
- 1st Course: Duck Confit Salad, Wonton Cup. Paired with Dead Guy Maibock
- 2nd Course: Peppercorn-crusted Filet Mignon, Wild Mushroom Mashed Potato, Sriracha Cream. Paired with Brutal IPA
- 3rd Course: Cardamom/Cinnamon/Dark Chocolate Flourless Cake, White Chocolate & Cocoa Nib Anglaise, Milk Chocolate Curls. Paired with Mocha Porter
- 4th Course: Blue Cheese Mousse, Fresh Apple. Paired with New Crustacean Barley Wine/Imperial IPA
$40/person, seating is limited. Call 497-6076 ext 4 or email to firstname.lastname@example.org for reservations. Seating begins at 6:30, dinner served at 7 pm.